Grant history

Healthy Food Access

2022|$198,000|Three years

Assist organization staff and coalition members in their advocacy for achieving goals included in the state plan, “Everyone at the Table: Maine’s Roadmap to End Hunger by 2030.”

Healthy Food Access

2016|$150,000|Three years

For expansion of the Walnut Street site to increase production and create an on-site permanent farm stand. Funds will also support educational workshops and a partnership with Community Involved in Sustaining Agriculture. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2019|$75,000|Three years

Strengthen youth and community volunteer programs, create more opportunities for youth leadership development and engage more people in growing healthy food for Springfield families. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2022|$90,000|Three years

Advance food justice, positive youth development, urban agriculture and sustainable living in Springfield.

COVID-19 Response Grants

2020|$10,000|One year

Healthy Food Fund – COVID-19 relief grant. Harvard Pilgrim Health Care Foundation grant.

COVID-19 Response Grants

2020|$10,000|One year

Healthy Food Fund – COVID-19 relief grant. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2019|$75,000|Three years

Increase the amount of fresh healthy food provided to the Seacoast community by strengthening volunteer recruitment and management capacity. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2022|$70,000|Two years

Expand fresh food distribution and reduce hunger in the Greater Seacoast Region of New Hampshire.

Healthy Food Access

2024|$40,000|One year

Expand fresh food distribution and reduce hunger in the Greater Seacoast Region of New Hampshire.

Healthy Food Access

2019|$75,000|Three years

Expanding community volunteer opportunities and the Growing Entrepreneurs program for New Haven high school-aged students. Harvard Pilgrim Health Care Foundation grant.