Grant history

Healthy AgingMomentum Fund

2019|$10,000|One year

Healthy Connections: To support programming to reinvent food pantries as community gathering places where older people receive emotional support, health-supportive foods and strategies for stretching limited resources. A Momentum Fund grant for early-stage age-friendly and/or dementia-friendly work. Tufts Health Plan Foundation grant.

COVID-19 Response Grants

2020|$150,000|One year

COVID-19 relief – restaurant meal project. Harvard Pilgrim Health Care Foundation grant.

COVID-19 Response Grants

2020|$10,000|One year

COVID-19 relief – Healthy Food Fund. Harvard Pilgrim Health Care Foundation grant.

COVID-19 Response Grants

2020|$30,000|One year

COVID-19 relief – mobile market grant. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2022|$90,000|Three years

Increase access to fresh, local and healthy food for those experiencing economic uncertainty.

COVID-19 Response Grants

2020|$20,000|One year

Tufts Health Plan Foundation made an additional $1 million available to nonprofit organizations to support community efforts addressing coronavirus in Massachusetts, Rhode Island, New Hampshire and Connecticut.

COVID-19 Response Grants

2020|$150,000|One year

COVID-19 relief grant – community health centers. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2016|$1,000|One year

Grant to support the Farmington Food Pantry. Harvard Pilgrim Health Care Foundation grant.

Healthy Food Access

2022|$50,000|One year

Promote diversity, equity and inclusion in FocusMaine’s talent development and food programs.

Healthy Food Access

2022|$100,000|One year

Support general operations, the purchase of fresh and non-perishable food, fuel costs for distribution, and staff salaries. Funds also will go to advocacy efforts that promote system and policy changes addressing root causes of hunger and are aligned with the National Strategy on Hunger, Nutrition and Health.